Find the best places to eat with your phone!
La Pace del Palato La Pace del Palato

La Pace del Palato

Innovation, tradition and friendliness are main features of the restaurant La Pace del Palato in Rome, by chef Francesco and Renato Pesce

What we love
  • The Pesce family photo frames that are hung around the restaurant
  • The comfortable and cozy atmosphere thanks to the limited number seatings
  • Bacon cooked at low temperature with braised Italian chicory, licorice powder and potato chips
  • Crispy ravioli with ricotta mousse, tomato seasoned with vanilla flavored with balsamic vinegar, fried basil and chopped hazelnuts
  • Squid stuffed cannelloni, peas and sepia sauce
  • The legendary meatballs stuffed with spinach and pine nuts
What to know
  • During dinner Renato Pesce provides explanations about the preparation and implementation of the food and raw materials used
  • Chef Francesco Pesce creates his dishes combining creativity and unusual ingredients, all measured and dosed with extreme care and attention
  • You can choose from two different types of menus: classic menu and creative menu
  • There are some tables outside to enjoy the summer sun with meals
  • The bread with walnuts, raisins or tomato and onion, are all done in house
  • All the desserts are great, especially the warm chocolate souffle with Piedmont hazelnut crust
  • The extensive wine list with a careful selection of regional wines
What to do in the surroundings
How to get there
  • Numerous buses stop on Corso Vittorio Emanuele and Corso Rinascimento. There is a parking lot 500m away