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La storia della pasticceria Panarello inizia nel 1885, a Genova, affermandosi oggi come una realtà dinamica e moderna. Il Gruppo Panarello vanta un'importante presenza anche a Milano, con 5 punti vendita.



The most famous Milanese deli, an excellent quality assurance.



Chef Carlo Cracco offers an innovative cuisine combining the Milanese tradition with a modern touch, creating unique new tastes. The restaurant has 2 Michelin stars and is amongst the 50 Best Restaurants in the World.